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We blend prime coffees from various key African growing areas – we aim to achieve a balanced alchemy of flavour, body, aroma and fruitiness in each. Roast profiles will differ from blend to blend depending on the bean and the application it bests suits.
Alison’s Alchemy – a fun alchemy of delicious coffees from lesser known growing regions – Zambia, Malawi and Zimbabwe. Has delicious fruity zest. Alison’s Alchemy – a fun alchemy of...
Black Magic – an alchemy of some of the finest Southern African coffees. Darker roast with full body. Also, a good budget option without quality compromise. Black Magic – an alchemy of some of...
Casalinga Blend – a fine blend of Ethiopian coffees, ideal for espresso and bean-to-cup machines. Lovely fruitiness, with smooth, silky body. Casalinga Blend – a fine blend of...
Green Bean House Blend – a great option for the economy-conscious – a good everyday drinking coffee with nutty, caramel undertones and a medium body. Green Bean House Blend – a great...
White Mischief – a great blend of top East African coffees – from Kenya, Uganda, Rwanda and Tanzania – typical berry fruitiness, with dark chocolate undertones. White Mischief – a great blend of top...
We are delighted to introduce our famous Casalinga Blend in pods! All freshly roasted, with the same great berry fruit and chocolate undertones of the bean coffee! Compatible with Nespresso machines. We are delighted to introduce our...
Green Bean Coffee has just launched their new African Arabica blend, honouring the great Mount Kilimanjaro, at a great price! The blend is a medium dark roast, with nutty, milk chocolate flavours and citric-berry aromas. It is an ideal everyday drinking coffee, with smooth, rich body. Green Bean Coffee has just launched...